LES OEUFS

Eggs Benedict
Poached farm eggs, prosciutto, Hollandaise & homefries 17.00

Eggs Norwegian
Poached farm eggs, smoked salmon, Hollandaise & homefries 17.00

Petites Oeufs Classique
Two eggs any style, choice of house-smoked bacon or spicy chorizo, home fries & toasted Brioche 14.00

Galette Complète
Savory crêpes, spinach, scrambled farm eggs, Parmesan cheese, crispy prosciutto, served in a cast iron skillet 14.50

Oeufs Pochés
Poached farm eggs over seared crispy polenta cake, housemade spicy chorizo with tomato compote & Hollandaise sauce 15.50

Croque Monsieur
Black forest ham, Gruyère, country bread, open faced topped with arugula 13.00

Croque Madame
Black forest ham, Gruyère, country bread, open faced topped with two eggs over easy and arugula 16.00

Quiche Lorraine
Bacon, onions, Gruyère, eggs & cream served with green salad 16.00

Steak & Eggs
Two poached eggs, sliced sirloin & home fries in a cast iron skillet 23.00

Duck Confit Hash
Two poached eggs, duck confit, sweet & Idaho potatoes, onions, apple & chive, side salad & toasted Brioche 18.25

Fried Eggplant
Poached eggs, breaded eggplant, watercress salad & lemon aioli 15.50

Omlet of Your Choice
Choose 3 ingredients, served with a fresh green salad & toasted Pain de Mie 16.00

* Please inform your server of your dietary restrictions & ask about our vegetarian options and/or substitutions

HORS D'OEUVRES

Wellfleet Oysters
Half-dozen on the half shell, yuzu-mignonette, lemon, cocktail sauce 21

Baked Oysters
Leeks, house-smoked bacon, Pernod & Parmesan 15

Soup of the Day  MP

Beef Tartare
dry aged sirloin, shallots, chives, Dijon mustard organic egg yolk with grilled country sourdough & house made spicy aioli 21

* Please inform your server of your dietary restrictions & ask about our vegetarian options and/or substitutions

ENTRÉES

Fish & Chips
Fish du jour, house-made remoulade, fennel slaw &  pommes frites MP

Pain D’Avignon Burger
Maple-smoked Vermont cheddar & sautéed mushrooms on a Brioche bun &  pommes frites 23

 À Cheval Pain D’Avignon Burger
Pain D’Avignon Burger served with egg 25

Truffled Mushroom Bruger
Vegetarian mushroom & lentil burger with maple-smoked Vermont cheddar on a Brioche bun with black truffle aioli &  pommes frites 18.00

Crispy Goat Cheese
Local organic greens, apple, candied pistachio and basil vinaigrette 16

Pain D’Avignon Salad
Frisée, fennel, Belgium endive, herb vinaigrette, ricotta salata 19

* Please inform your server of your dietary restrictions & ask about our vegetarian options and/or substitutions

ACCOMPAGNEMENTS

Fresh Fruit Salad
House-smoked bacon
Pommes Frites
Crispy Prosciutto
Sautéed Spinach
Asparagus

DESSERTS

Crêpe Suzette
Caramelized sugar & orange zest, Grand Marnier 11.00

Crêpe D’Avignon
Strawberries, caramelized sugar & orange zest 10.50

Cafe Boulangerie - Resturant Button
Cafe Boulangerie - Resturant Button