APPETIZERS

Soupe du Jour – Priced Daily

French Onion Soup 14

Steak Tartar
Hand-cut prime sirloin, capers, shallots, parsley, organic egg yolk, pommes frites 21

Shrimp Provençal
Kauai head-on shrimp, Pernod, tomato, garlic, butter, parsley, grilled baguette 19

Baked Oysters
Leeks, house-smoked bacon, Pernod, Parmigiano 16

Escargot Persillade
  Garlic, butter, parsley 15

Falafel
  Chickpea falafel, whipped tahini, urfa biber and pea shoots 18

Green Asparagus Tartine
  Mushroom a la grecque, crispy quinoa, crispy speck 19

SALADS

Bibb Salad
Crispy shallots, lemon vinaigrette 15

PDA Salad
Avocado, bacon, tomato, asparagus, fourme d’ambert blue cheese, organic hard-boiled egg, lemon vinaigrette 22

Chevre Salad
Goat cheese crostini over mixed greens, apple, radish, chives, shallot vinaigrette 18

∗ add:  chicken 10.00 / shrimp 17 / prime steak 18

SANDWICHES

Croque Monsieur
Black Forest ham, Gruyere, country bread, béchamel 16
add egg 3

Crispy chicken Sandwich
Chicken thigh, garlic aioli, lettuce, pickled tomato, brioche bun, house made chips 18

Pain D’Avignon Open Faced Steak Sandwich
Seared beef filet open faced on brioche Pullman, with crispy onion, blue cheese fondu and house made chips 27

ENTREES

Quiche Lorraine
Bacon, onion, Gruyère, eggs & cream, served with green salad 17

Spring Fussili
Snap peas, gee garlic and straccitella 22

PDA Burger
Short rib brisket blend, mushrooms, smoked cheddar, served on a brioche bun with pommes frites 23

Mezze Rigatoni
Organic zucchini, sweet Italian sausage, aromatic herbs, garlic bread crumbs 22

Crab Cake
Crab cake, pickled radishes, preserved lemon tartar sauce 26

 

ACCOMPAGNEMENTS

Pommes Frites
Garlic Spinach
Saffron Risotto
Haricot Verts

les desserts

 

Crème Brûlée
Tahitian vanilla bean custard, caramelized cane sugar $14

Chocolate Fondant
Molten chocolate with house-made ice cream $13

Crepe Suzette
Caramelized sugar, orange zest, Grand Marnier $15

Opera Cake
Almond sponge, coffee butter cream, chocolate ganache $12

Tiramisu
Ladyfingers soaked in espresso layered with a rich blend of marscapone and fresh whipped cream dusted with cocoa $12

Dessert du Jour
Chef’s seasonal inspiration $14

 

PDA EXPRESS

Ham & Brie on Ficelle 12

Soppressata & Butter on Ficelle 11

Vegetarian 11

Roast Turkey & Brie on Cranberry Pecan Bread 14

Speck, Tomato & Cheese 14

Tuna Sandwich 12

Truffle Egg Tartine 6.50

Spinach & Feta Chasson 5.50

Croissant 4.25

Almond Croissant 4.75

Chocolate Croissant 4.75

Ham & Cheese Croissant 5.50

Apple Chasson 5.50

Cinnamon Roll 4.50

Scones 4

Chocolate Olive Oil Cake 5

Lemon Cornmeal Cake 5

Yogurt Parfait 10

House Made Potato Chips  4.75

Brownie Bite 2

Le Brownie $3.25

Granola $10.50

 

Cafe Boulangerie - Resturant Button
Cafe Boulangerie - Resturant Button