PETIT PLATS

Soupe du Jour
Priced Daily

Local Fresh Oysters
Half dozen on the half shell with Yuzu mignonette, fresh lemon, house-made cocktail sauce 17

Roasted Beet Carpaccio
Leeks Thin slices of gold beet, toasted pistachio, crispy capers, horse radish crème fraîche  14

Grilled Spanish Octopus
Fingerling potatoes, lemon preserve, red pepper marmalade 17

Appetizer du Jour
Chef’s creation MP

Beef Tartare
Dry aged sirloin, shallots, chive, Dijon mustard, organic egg yolk with grilled country sourdough, house-made spicy aioli 19

PLATS PRINCIPALS

Roasted Free Range Chicken
House-brined & served with roasted potatoes and fresh sautéed baby spinach with chicken jus 25

Steak Frites
Grilled NY sirloin, pommes frites, grilled asparagus, au poivre sauce 39

Pasta du Jour
Made with house-made Ancient Grain pasta  MP

Risotto du Jour
Arborio rice & Chef’s daily creation   MP

Fish du Jour
Always fresh & always line caught  MP

The “PDA” Burger
8oz home ground brisket & short rib, maple-smoked Vermont cheddar, sautéed mushrooms on brioche bun with pommes frites $18

Accompagnements
Pommes Frites 8
Grilled Asparagus 8
Brussels Sprouts 8
Sautéed Spinach 8

 

LES DESSERT

All desserts are house-made

Crème Brûlée

Crêpes Suzette

Flowerless Opera Cake

Opera Cake

Cafe Boulangerie - Resturant Button
Cafe Boulangerie - Resturant Button