Seven Grain
Multigrain Bread is very rustic in appearance. It has a deep brown crust and is sprinkled with seeds. It is most often used as a breakfast item or for gourmet sandwiches.
This flavorful bread goes well with all foods. Multigrain Bread is often recommended by health professionals because of its nutritional value and high fiber content.
The honey and the seeds also give this loaf an excellent shelf life.
Ingredients (Multi-Grain):Stone Ground Whole Wheat Flour, Flax Seeds, Sesame Seeds, Sunflower Seeds, Rolled Oats, Levain Naturel (Unbleached Wheat Flour, Filtered Water) Wild Flower Honey, Filtered Water, Sea Salt and Fresh Yeast.
Ingredients (Multi-Grain Light):
Stone Ground Whole Wheat Flour, Unbleached Wheat Flour, Filtered Water, Levain Naturel (Unbleached Wheat Flour and Filtered Water), Wild Flower Honey, Flax Seeds, Sunflower Seeds, Sesame Seeds, Fresh Yeast and Sea Salt.
Item # |
Product |
|
| (Multigrain) | ||
| 185 | Pullman 1½ lb. | |
| 185-A | Rustic 1½ lb. | |
| 186 | Pullman 2½ lb. | |
| 187 | Rustic Loaf 2½ lb. | |
| 188 | Pull-Apart Rolls 1 dz. | |
| (Multigrain Light) | ||
| 189 | Pullman 3 lb. | |
| 189-A | Sandwich Loaf 3 lb. | |
| 190 | Pullman 1½ lb. | |
| 190-B | Baguette 1 lb. | |
| 191 | Pullman 2½ lb. | |
| 192 | Pull-Apart Rolls 1 dz. | |
| 192-B | Bun | |
| 192-C | ||