Pugliese
Pugliese is traditional Italian bread. It is dark crusted and light and airy on the inside. The crumb is very moist with a slightly sour taste. Enjoy it at home for breakfast, lunch and dinner, or at your favorite restaurant. To fully enhance the wonderful flavor of Pugliese, we suggest slicing it thinly.
Ingredients:
Unbleached Wheat Flour, Filtered Water, Poolish (Unbleached Wheat Flour, Filtered Water and Fresh Yeast), Levain Naturel (Unbleached Wheat Flour and Filtered Water), Refined Sea Salt and Fresh Yeast.
Item # |
Product |
| 305 | Pane Pugliese |
| 306 | Semi Di Sesamo |
| 307 | Boule ½ lb. |
| 308 | Caramelized Onion Loaf |
| 309 | Pane Pugliese 3 lb. Loaf |
| 309-B | Sandwich Loaf |