Olives are among history’s most prized fruit, and the French Native Picholine Olive rates highly among olive connoisseurs. These beautiful green olives have a recognizable shape and distinctive taste. With this in mind, we are pleased to introduce Picholine Olive Bread. It has our signature tasty crust, and the small long rolls, sprinkled with sea salt, are pieces of heavenly bites. This bread can accompany any meal but is best enjoyed with salads, appetizers or spreads. The Picholine pockets are perfect for making special gourmet sandwiches.
Just like our Kalamata Olive, this bread has a good shelf life due to all the extra moisture from the fresh olives.
Wheat Flour (Unbleached and Unbromated), Filtered Water, Poolish (Unbleached Wheat Flour, Fresh Yeast), Picholine olives, Sea Salt and Fresh Yeast
|261||Long 1 lb.|
|262||Baguette 1 lb.|
|264||Square Dinner Rolls 1 dz.|
|265||Long Salt Rolls 1 dz.|